Hours of Operation

Monday - CLOSED
Tuesday 10 am - 5 pm
Wednesday 10 am - 9 pm
Thursday 10 am - 5 pm
Friday 10 am - 10 pm
Saturday 10 am - 5 pm
Sunday Noon - 5 pm

The Rooms Café

The Rooms Café emphasizes Newfoundland and Labrador's food heritage, focusing on traditional fare with an eclectic twist.

See The Menu

For Information:

Contact Visitor Services on Level 1 at The Rooms.

(709) 757-8090

Location & Parking



Philippa Jones: Suspended

Date: January 19 to April 14, 2019
Where: Level 4 Main Gallery

Mohau Modisakeng: Passage

Date: February 9 - April 28, 2019
Where: Level 3

The Museum of Longing and Failure: MOLAF XX

Date: February 9 - April 28, 2019
Where: Level 3

Events & Programs

March 19, 2019
10:30AM - 11:30AM
Bring your tot along every Tuesday and join us for Big Fun. The program - designed for children aged 2-4 years - features stories, songs, puppets, games and crafts for tots and their guardian. Afterward, head upstairs to The Rooms Café for a complimentary tea or coffee and a chance to visit with other adults.
March 20, 2019
5:00PM - 9:00PM
From spear points, pendants and snow goggles to pipes, lures and pottery shards. Many unique items have been found by archaeologists digging in our province. Join the Newfoundland and Labrador Archaeological Society to explore these artifacts and more.
March 20, 2019
4:30PM - 8:00PM
Join us as we celebrate the 20th anniversary of Sharing Our Cultures! Our vision is to connect culturally diverse school youth, foster belonging and acceptance among all school children, be relevant within the schools and province, and contribute towards an inclusive and cohesive society. You are invited to be a part of the celebration as we launch the 20th year with this public event.
March 21, 2019
2:30PM - 3:30PM
First presented at the South African Pavilion during the 2017 Venice Biennale, this three-channel video is a meditation on slavery's dismemberment of African identity. Each video portrays an individual whose boat is slowly sinking as they offer no resistance. It is a poetic confrontation of slavery's erasure of personal histories and the expendability of life. Although rooted in the history of colonialism in South Africa, the work resonates with Newfoundland's little-known connection to the slave trade. Low grade salt cod was exported in the 1800s to feed slaves, indentured labourers and, later, free workers in the Caribbean. IMAGE: Mohau Modisakeng. Still from "Passage" (2017). Digital film projection. Image courtesy of the artist.